After several years of research we are today the only ones to offer you a caviar from which the eggs have been extracted by a small caesarean section carried out under natural cold anaesthesia once every 2 years on each of our females.
Caviar is a product whose delicate flavours develop over time when it is matured. We have taken the decision to offer you a blend of caviar matured for a full year with caviar that has been harvested in recent weeks. You will notice that the texture of our caviar is creamier than "primeur" caviars but you will discover much more complex flavours and exceptional length in the mouth.
Our caviar is taken directly from our fish farm in St Guilhem le désert.
On this place, we make free visits with tasting of our caviar as well as of our artisanal smoked products (smoked eel, smoked salmon, smoked fjord trout, sea bream ...).
Address
2, Impasse de la sablette
34150 SAINT-GUILHEM-LE-DESERT
GPS coordinates : 43.7337585 / 3.5514819
Means of communication
- Cell phone : +33 6 15 77 09 67
- Email address : degustation@caviar-castillonne.com
- Website (URL)
- Email address : leo@caviar-castillonne.com
Open
from 01/01/2024 to 31/12/2024
Equipement
- Space dedicated to wine tasting
Services
- Shop
- Tasting
Payment possibilities
- American Express
- Credit card
- Cash
- Eurocard - Mastercard
- Money transfers
- Visa
Spoken languages
Groups
Reception of groups : no
Products
- Product prepared for conservation
Free tasting : yes
